Pizza & Rustici · Catona (RC)
Trio of filled montanarine:- montanarina with our own fresh tomato sauce, buffalo mozzarella and basil- montanarina with “Levoni” mortadella, stracciatella and pistachio pesto- montanarina with spicy spianata, Spilinga 'nduja and fresh ricotta
Breaded pulled pork meatballs in panko, served with:- our own honey-mustard sauce- our own Mexican sauce with tomato and tabasco- cheddar sauce
Fried gnocco served with a board of cold cuts:- “Levoni” Parma culatta- “Levoni” mortadella- Calabrian spicy spianata- “Santoro” capocollo
Mazzara red prawn, Campania buffalo stracciatella, lime zest and Cyprus black salt, served with warm focaccia
- crostino with Mazzara red prawn, buffalo stracciatella and bergamot zest- crostino with salmon fillet, fresh cheese and chives- crostino with Cantabrian anchovies, Normandy salted butter and lime zest
Yellow and red cherry tomatoes, buffalo stracciatella and basil pesto(3 pcs)
Fried squid*
Stick fries*
Maltagliate potatoes* and “Capitelli” pancetta
Maltagliate potatoes*, frankfurters, “Capitelli” pancetta, Ascoli olives*, onion rings*, potato croquettes*
Maltagliate potatoes*, stick fries*, frankfurters, “Capitelli” pancetta, Ascoli olives*, onion rings*
fiordilatte mozzarella, Giò Porro bresaola, parmesan wafer, apple mousse
courgette velouté, fiordilatte mozzarella, speck, dehydrated yellow and red cherry tomatoes
fiordilatte mozzarella, 24-month parmesan shavings, balsamic glaze, fresh rocket, Giò Porro bresaola
fiordilatte mozzarella, “Levoni” Parma culatta, fresh rocket, 24-month parmesan shavings
fiordilatte mozzarella, smoked scamorza, pancetta, roast potatoes
fiordilatte mozzarella, “Levoni” mortadella, pistachio pesto, pistachio flour, burrata
fiordilatte mozzarella, “Levoni” Parma culatta, yellow and red datterino tomatoes, burrata
fiordilatte mozzarella, pulled pork, yellow and red datterino tomatoes, button mushrooms, caramelised onion
fiordilatte mozzarella, Ariccia IGP porchetta, caramelised onion, button mushrooms, roast potatoes
fiordilatte mozzarella, porcini mushrooms, 24-month parmesan shavings
fiordilatte mozzarella, South Tyrol speck, gorgonzola DOP
fiordilatte mozzarella, gorgonzola DOP, fontina, 24-month parmesan shavings
fiordilatte mozzarella, escarole, yellow and red datterino tomatoes, Cantabrian anchovy fillets, black olives
fiordilatte mozzarella, Santoro Martina Franca capocollo, Silano DOP caciocavallo, lamb's lettuce
tomato, fiordilatte mozzarella, fresh basil
tomato, fresh burrata, yellow and red confit cherry tomatoes, crystallised basil
tomato, fiordilatte mozzarella, “Capitelli” cooked ham, fried aubergines, “24 months” parmesan shavings, fresh basil
tomato, fiordilatte mozzarella, frankfurters, stick fries*
tomato, buffalo mozzarella, fresh basil
tomato, fiordilatte mozzarella, “Capitelli” cooked ham, artichokes, fresh mushrooms, black olives
tomato, fiordilatte mozzarella, “Capitelli” pancetta, smoked scamorza, fresh chilli, oregano
tomato, fiordilatte mozzarella, grilled aubergines and courgettes, peppers, fresh mushrooms
tomato, fiordilatte mozzarella, spicy spianata, Spilinga 'nduja
tomato, fiordilatte mozzarella, fried aubergines, baked ricotta
tomato, fiordilatte mozzarella, black olives, Cantabrian anchovy fillets, Pantelleria capers
tomato, fiordilatte mozzarella, Callipo tuna, Tropea red onion
fiordilatte mozzarella, 100% Bellota Pata Negra
yellow cherry tomato velouté, fiordilatte mozzarella, 'nduja-flavoured tuna fillets, buffalo stracciatella, chilli threads, crystallised basil
pan pizza, 150g Piedmontese Fassona beef burger, grilled aubergines, Silano caciocavallo, caramelised onion, garden salad with maltagliate potatoes on the side
panuozzo, fresh grilled swordfish, salmoriglio
panuozzo, fresh grilled swordfish, salmoriglio, cherry tomatoes, green olives
Our own tiramisù
Warm chocolate lava cake served with vanilla ice cream
White tartufo with a dark chocolate heart
Hazelnut and chocolate tartufo with a dark chocolate heart
Hazelnut tartufo with a dark chocolate heart
Lemon sorbet served with a spoon
Lemon sgroppino with limoncello, prosecco or plain vodka
Pale, bright straw yellow with fine bubbles; aromatic sweetness, soft on the palate.
greco bianco / chardonnay, straw yellow with golden reflections, dry, soft and enveloping
100% late-harvest greco bianco, golden yellow, dry, soft, silky and enveloping
100% greco bianco, straw yellow with greenish reflections, dry, fruity, floral
100% gaglioppo, lively ruby rosé, delicate and intense
100% gaglioppo, ruby red, fruity, floral, pleasantly tannic
100% gaglioppo, ruby red, fruity, floral, pleasantly soft
Information provided under Regulation (EU) No 1169/2011 as amended, Annex II. The indications are based on product specifications and on the recipes of our kitchen and do not exclude the possible accidental presence of other allergens (cross-contamination). If you have an allergy or intolerance, please always confirm with our staff before ordering.
Products marked with * are frozen.